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★ Jeb Dunnuck 94 • Wine Spectator 90 • Vinous 92 • James Suckling 92 • Wine Advocate 95

HAUT BAILLY 2008
  • HAUT BAILLY 2008
  • HAUT BAILLY 2008
HAUT BAILLY Cru Classé de Graves Pessac-Léognan Bordeaux rouge 2008

Cru Classé de Graves Pessac-Léognan Bordeaux Red

€90,00 / 75cl inc. VAT

In 2008, Haut Bailly illustrates the classic nobility of its terroir through a straight structure, driven by a fine freshness of sap. The palate delivers a delicate fruit blending black plum and a floral touch of violet, enhanced by a characteristic hint of graphite. With its polished tannins and serene architecture, this pessac-léognan offers remarkable keeping potential that extends its trajectory in the cellar.

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Producer:Chateau Haut-Bailly
Appellation: Pessac-Léognan
Region: Bordeaux
Country: France
Grape varieties: Bordeaux Blend Red
Alcohol: 13.0
Color: Red
Condition: Perfect

94

Jeb Dunnuck Tasting Note

Fully mature, yet still pure and layered, with plenty of vibrancy, the 2008 Château Haut-Bailly has quintessential Haut-Bailly sweet darker berries, smoked tobacco, minty herbs, and floral aromas and flavors. These carry over to the palate, where the wine is medium to full-bodied, has firmer, focusing tannins, solid mid-palate depth, and a great finish. This is a more austere, focused style from the estate that has a classic, age-worthy style. It should hold nicely going forward and, I suspect, have another 10-15 years of prime drinking, with a gradual decline thereafter.

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About the Producer

About the Producer

Château Haut-Bailly, a Cru Classé de Graves in Pessac-Léognan, has embodied Bordeaux elegance for centuries. Its history began with the Le Bailly family, whose name still resonates today. More recently, Daniel Sanders left his mark on the estate, before Bob Wilmers took over. Now, Véronique Sanders leads this jewel of Pessac-Léognan, perpetuating a legacy of quality and refinement. The wines of Château Haut-Bailly are distinguished by their silky texture, aromatic complexity, and great sensuality. The grand vin rouge, Haut-Bailly, is the most accomplished expression of this exceptional terroir—a racy and profound Pessac-Léognan. The estate also produces Haut-Bailly II, another beautiful expression of the appellation. It is said that the château’s subsoil holds the remains of an ancient Roman villa, testifying to a very long viticultural vocation. A sure bet for lovers of great Bordeaux wines, it embodies the excellence and expertise of a historic property. Among the most sought-after cuvées are Château Haut-Bailly, Haut-Bailly II, and Château Le Pape Pessac-Léognan, all useful benchmarks for understanding the house's identity. At Château Haut-Bailly, this consistency between terroir, style, and high standards explains the enduring attachment of wine lovers.

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