Domaine Boisson Frere Et Soeur offers wines that are honest, precise, and beautifully consistent. They feature a silky texture, a subtle balance between freshness and substance, and elegant tannins. The aromatic profile is often focused on delicate fruity and floral notes. The finish on the palate is persistent, testifying to a definite aging potential, particularly in the Meursault and Auxey-Duresses.

Domaine Boisson Frère et Soeur, anchored in Meursault, is a family-run estate spanning 8.5 hectares of vines. This area is divided between two entities: Boisson-Vadot Bernard (5 ha) and Boisson Pierre (3.5 ha). The estate's plots are located primarily in the prestigious commune of Meursault, but also in Auxey-Duresses, Monthelie, Pommard, and Beaune, thus offering a diversity of terroirs and appellations.
The Boisson family favors an environmentally respectful approach to working their vines. Consequently, the use of fertilizers is prohibited, and plowing is practiced on 90% of the estate. This cultivation method, mindful of the soil and biodiversity, contributes to the typicity of the wines produced. Vinification is conducted in a traditional manner, with manual harvesting and rigorous sorting of the grapes. Aging takes place exclusively in oak barrels for a period of 15 to 18 months, or even longer, allowing the wines to gain complexity and finesse. Bottling is carried out at the estate, without filtration, in order to preserve the integrity and expression of the terroir as much as possible. Today, Domaine Boisson Frère et Soeur is recognized for its commitment to the quality and authenticity of its Burgundy wines.