The 2014 Bâtard-Montrachet Grand Cru from Domaine Bernard Moreau stands out today for its stature and ripe balance, typical of a year of beautiful freshness for white Burgundy. Its substance, now well-established, releases notes of ripe lemon and white flowers that mingle with a delicate touch of fresh almond. On the palate, the natural power of this great terroir is perfectly channeled by a mineral tension that stretches the finish in a noble and mouth-watering way.